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Treasure Kitchen
Order Online from Treasure Kitchen Malaysian Cuisine * 392 Great N Rd Henderson, Auckland 0612 * Online Menu * Takeaway * Secure Online Payments *
- Malaysian
392 Great N Rd, Henderson, Auckland 0612
Closed Now
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Top Sellers
25. Char Kuey Teow 炒贵刁
A smoky aromatic (wok hei) flat rice noodles stir fried with king prawns, dried pork sausages, bean sprouts and chives.
$22.50
Roti 马来煎饼
$4.50
18. Laksa 叻沙
Noodle served in a coconut based curry broth.
$21.50
32. Nasi Goreng 马来炒饭
Kampung style fried rice cooked with chicken/prawn and a hint of mild sambal chilli sauce.
$21.90
ENTREE 餐前小食
1. Spring Rolls 春卷
(3 Pcs)
Homemade spring rolls filled with vegetables and char siew (BBQ pork) served with a dipping sauce.
$9.50
2. Curry Puffs 酥皮咖喱角
(3 Pcs)
Pockets of delicious curried chicken and potatoes encased in savoury short pastry.
$9.50
3. Fried Chicken Wings 炸鸡翅
(4 Pcs)
Delightful golden brown chicken wings served with a dipping sauce.
$10.90
4. Crispy Tofu Salad 脆皮豆腐沙拉
Deep fried tofu served with shredded onion, carrot, pineapple and toasted peanut with sweet chilli sauce.
$11.90
5. Thai Fish Cake 泰式鱼饼
(4 Pcs)
Herbs and Spices marinated Fish cake served with sweet chilli dipping sauce.
$9.90
7. Milk Buns 奶油馒头
(6 Pcs)
Golden brown crusty buns served with a condensed milk dip.
$9.90
8. Salt & Pepper Soft Shell Crab 椒盐软壳蟹
Deep fried soft shell crab seasoned with a pinch of salt & pepper
$11.90
9. Crispy Chicken 盐酥鸡
Deep fried chicken bites seasoned with salt and pepper
$10.90
10. Rojak 蔬果莎拉
(Fruits & Veggie Salad)
Diced cucumber, apple, pineapple and crispy you-tiao (deep fried dough fritters) with shrimp paste dressings and ground peanuts.
$11.90
11. Malaysian Chicken Satay 沙爹鸡肉串
(3 Skewers)
Homemade marinated chicken skewers served with a hearty peanut sauce.
$11.90
12. Crispy Wontons 酥炸馄饨
(5 Pcs)
A favourite Chinese appetizer filled with minced pork and shrimp served with dipping sauce.
$10.90
SOUP 汤类
13. Fish Ball Soup 鱼丸汤
Served with clear broth, nice and refreshing
- with Vegetables (small)
鱼丸蔬菜汤
$11.90
14. Chicken and Fish Ball Noodle Soup 滑鸡鱼丸汤河
Thick rice noodle, vegetables, fish ball and poached chicken cooked in homemade broth.
$21.90
15. Tom Yum 冬阴汤
Hot and sour soup cooked with lemongrass, kaffir lime leaves, onion, mushroom, tomato, chili, coriander and galangal
$12.90
16. Curry Fish Balls 咖喱鱼丸
Deep fried fish ball simmered in a delicious curry sauce.
$11.50
MALAYSIAN FAVOURTIES 马来西亚地道食品
18. Laksa 叻沙
Noodle served in a coconut based curry broth.
$21.50
19. Curry Chicken 咖喱鸡
(Bone-in)
Chicken and potato cooked in a rich curry gravy.
$21.50
FRIED RICE & NOODLE 炒粉面饭
21. Singapore Fried Noodle 星州炒米
A well-known worldwide dish of Xing-Zhou-Chao-Mi cooked with Char siew (BBQ pork), shrimp, egg, bean sprouts, chive and seasoned with a touch of curry powder.
$21.50
22. Mee Goreng 马来炒面
Sweet and spicy mix, dry, fresh yellow noodle cooked with tofu, chive, carrots, bean sprouts and tomato.
$21.50
23. Wat Tan Hor 滑蛋河
Wok fried flat rice noodle cooked with pork, vegetables, squid and prawn simmered in smooth egg gravy.
$22.90
24. Steak Hor Fun 干炒牛河
Stir fried flat rice sprouts and spring onion. noodle with beef, onion, bean
$21.90
25. Char Kuey Teow 炒贵刁
A smoky aromatic (wok hei) flat rice noodles stir fried with king prawns, dried pork sausages, bean sprouts and chives.
$22.50
26. Spicy Noodle 辣炒河粉
Spicy flat rice noodle stir fried with chicken and vegetables in a chef-special spicy sauce.
$21.90
27. Singapore Hokkien Prawn Mee 新加坡福建虾面
Fried yellow noodles and vermicelli with banana prawns, pork, egg and crunchy pork lard.
$24.90
28. Pad Thai 泰式炒河
Classic Thai noodles stir fry with chicken/prawn, bean sprouts, chive, ground peanuts and a wedge of lime on the side.
$21.90
29. Char Bee Hoon 家乡炒米粉
Kampung style fried vermicelli with chicken and a hint of mild sambal chilli sauce.
$21.90
30. Char Siew Fried Rice 叉烧炒饭
Classic Chinese fried rice with Char siew (BBQ pork)
$21.90
31. Chicken & Salted Fish Fried Rice 咸鱼鸡粒炒饭
Cantonese style fried rice with chicken, salted fish and seasonal vegetables.
$21.90
32. Nasi Goreng 马来炒饭
Kampung style fried rice cooked with chicken/prawn and a hint of mild sambal chilli sauce.
$21.90
33. Yang Chow Fried Rice 扬州炒饭
Chinese-style wok fried rice with egg, Char siew (BBQ pork), shrimp and mixed vegetables.
$21.90
DISH ON RICE 饭类
34. Minced Pork & Thai Basil on Rice 泰式肉碎饭
Thai minced pork fried with seasonal vegetables and mushroom. Served with a sunny side egg on top of rice.
$23.90
35. Sambal Eggplant on Rice 叄巴茄子饭
Savory, spicy and velvety vegetable dish with a good dose of sambal sauce.
$22.90
36. Chicken & Cashew Nuts on Rice 腰果鸡饭
Stir-fry chicken with seasonal vegetables in sticky sweet and savoury sauce and top with cashew nuts.
$22.50
37. Honey Chicken on Rice 秘制蜜汁鸡肉饭
Deep fried boneless chicken thigh meat tossed with honey and red wine sauce.
$21.90
38. Sambal Sauce Chicken on Rice 叄巴鸡肉饭
Deep fried boneless chicken thigh meat coated with a homemade sambal sauce.
$21.90
39. Black Bean Sauce Chicken or Beef on Rice 豉汁鸡肉饭/豉汁牛肉饭
A Simple stir fried dish with assorted seasonal vegetables in black bean sauce.
$23.90
40. Garlic & Pepper Sauce Chicken on Rice 蒜香鸡肉饭
Deep fried boneless chicken thigh meat with a homemade garlic and pepper sauce.
$21.90
41. Sambal Squids on Rice 叄巴鱿鱼饭
Tender and juicy squids with a sambal sauce.
$21.90
42. Sweet & Sour on Rice 甜酸肉饭
Deep fried pork or chicken sautéed with cucumber, onion, pineapple and tomato in a sweet and sour sauce.
$21.90
43. Garlic & Pepper King Prawns on Rice 蒜香大虾饭
Stir fried King Prawns in a special homemade garlic and pepper sauce
$23.90
44. Sambal Fish on Rice 叄巴鱼片饭
Lightly fried ling fish fillet sautéed with onion and a homemade sambal sauce.
$21.90
45. Sweet & Sour Fish on Rice 甜酸鱼片饭
Lightly fried ling fish fillet sauteed with cucumber, onion, pineapple and tomato in a sweet and sour sauce.
$21.90
46. Stir-fry Tofu & Vegetable on Rice 豆腐时蔬烩饭
Tofu and assorted seasonal vegetables sauteed with garlic.
A dish for vegetarian or vegn.
$21.90
47. Sambal King Prawns on Rice 叄巴大虾饭
Stir fried King Prawns in a homemade sambal sauce.
$23.90
48. Ginger & Onion Stir-fry on Rice 姜葱煸炒
Classic Chinese stir-fry with spring onion and ginger.
$23.90
CHEF SPECIALTIES 厨师推介
49. Hainanese Chicken Rice 海南鸡饭
This is a classic dish across South East Asia where it is a popular street food that have lines queuing just for a plate of Chicken on rice. An entire whole chicken leg is poached with TK secret recipe served with fragrant ginger rice and chicken broth.
$22.90
53. Bak Kut Teh (Pork Ribs Tea) 肉骨茶
Bak Kut Teh which literally means pork ribs tea is an amazing broth based dish with strong Chinese herbal taste. It is popularly for Malaysian and Singaporean that's often eaten for breakfast, lunch and dinner.
$24.90
54. Fish Head Noodle Soup 鱼头汤米
A popular hawker dish served with vermicelli and fried chunky fish head with a delicious milky white broth.
$24.90
55. Fish Head Soup with Rice 鱼头汤配米饭
Another variant of the popular hawker dish, delicious chunky fish head simmered in milky white broth served with a bowl of fragrant rice.
$24.90
56. Kam Heong 甘香煸炒
A Chinese Malaysian cuisine showcasing the unique marriage of Chinese and Malay cooking which features ingredients such as dried shrimp, curry leaves and curry powder, bringing powerful burst of aroma and flavor to the dish.
$24.90
58. Treasure Kitchen Fish Curry 聚宝咖喱鱼
Showcases the marriage of Indian and Chinese Cooking, which features the spicy and creamy flavor that are bold and rich, yet not overpowering the sweetness of the fish. This dish is a proud statement of multiculturalism in Malaysia.
$24.90
VEGETABLE 蔬菜类
60. Four Season Beans 干烧四季豆
$25.00
61. Sambal Egg Plant 叄巴茄子
$23.90
62. Eggplant Casserole 鱼香茄子
$24.90
64. Lettuce 蚝油生菜
Blanched and served with premium oyster sauce
$21.90
EXTRAS 外加
Steamed Rice 白米饭
$2.90
Chicken Rice 特制姜茸鸡油饭
$3.90
Coconut Rice 特制椰浆饭
$3.90
Roti 马来煎饼
$4.50
Curry Dip 咖喱汁
$2.90
Sambal Sauce 叄巴酱
$2.00
Garlic Chili Sauce 蒜米辣酱
$2.00
DESSERT
Pisang Goreng
$9.90
(GF) Gluten Free, (V) Vegetarian, (SF) Sugar Free, (DF) Dairy Free. Calorie count may vary by up to 10% due to individual variations in ingredients
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